Made with aluminum oxide, this two-sided whetstone has a rough side of 800 grit and a fine side of 3000 grit to make sharpening faster and easier.
Whetstones for sharpening knives provide a durable, lasting edge that is easy to maintain and safer to use. The term whetstone indicates that you use water to lubricate the stone before and during use. Soak the stone for 10 minutes before using it. Do not use oil, it will ruin your stone.
Having to apply extra pressure to cut using a dull knife can cause injuries as the knife can slip or pierce objects unexpectedly. A sharp knife is easier to control particularly when filleting fish. Use this stone according to the included instructions and you will see why chefs and sportsmen alike prefer a good whetstone above any other type of sharpening device.
Includes and angle guide and dressing stone to refresh and clean the stone between uses and to prevent the build-up of deposits.